A Weekday Indian

Some people ask me: Little Ninja Chef, is it possible to cook up a relatively easy 2-weeknight healthy Indian dinner? And I’d say: yes, absolutely!

On the menu is:

  • baked chicken masala
  • spinach and sweet potato bhaaji
  • basmati rice with a sweet topping of caramelised onions, almonds and raisins
  • mint raita (yoghurt)

My plan is to get this done within 90 minutes, basically the time required for the chicken to be prepared and bake.

Let’s have a look:

Success! I think it took all in all 100 minutes, but we ate well that night and had leftovers for another dinner and a lunch.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s