Little Ninja Chef

I cook deliciousness, in the form of highly entertaining dinner parties and custom catering. While fighting off ninjas.

Category Archives: curries

Luscious Chicken Moment

A Madrasi Thanksgiving

November 27, 2013 Cutthroat Kitchen Food Network thanksgiving dinner turkey 2 Comments

My Chicken, My Myanmar

May 12, 2013 Burmese chicken cinnamon cookbook soy sauce Leave a comment

A Kingly Indo-Burmese Spread, Huzzah!

May 6, 2013 basmati rice Burmese chicken eggplant green mango lentils paneer spinach sweet potato vegetarian yoghurt 1 Comment

Going local in Maui: part 1

July 27, 2012 green mango quinoa trout yoghurt Leave a comment

I am a Thai fish curry, yes I am.

June 2, 2012 coconut milk Thai tilapia Leave a comment

Indo soirée chez friends

May 20, 2012 basmati rice butternut squash coconut milk curry Indian shrimp spinach yoghurt Leave a comment

Royal Thai Dining at Home with D.

March 5, 2012 eggplant mango rice salmon trout Thai zucchini Leave a comment

Thai-xcitement on a plate!

March 4, 2012 coconut milk shitake mushrooms Thai Leave a comment

A Weekday Indian

February 21, 2012 almonds caramelised onions Indian raisins rice spinach sweet potato yoghurt Leave a comment

Older posts

Photos

Forage for Ninja Meals

The gastronomic adventures of a foodie ninja chef

Pick a flavour, any flavour

20-minute dinners
appetizers
bbq
breakfast
catering
chicken & poultry
curries
desserts
festive
fish & seafood
fruits & veggies
leftover magic
lunch
meat
pasta
publicity
recipes
restaurants
risotto
salads
soup
Uncategorized
vegetarian
whimsical

Little ninja tweets

The simple perfection of a lamb bolognese. I’m going to eat this watching a bit of TNG and Serenity. https://t.co/nB5yi5Zuws 3 years ago
Sometimes, I have a craving for Scottish shortbread cookies. So I tried my hand at making them from scratch. Delici… twitter.com/i/web/status/1… 3 years ago
Just tried my hand at making gyeran jjim (Korean style steamed eggs) for the first time. Yup, yum! https://t.co/6VDLaid12s 3 years ago
RT @ulkaM: Paan-scented cotton candy at the end of our epic meal. :) @ Masala Library by Jiggs Kalra, Mumbai instagram.com/p/BZcuEWVhEMM/ 4 years ago
RT @ulkaM: Jalebi caviar, saffron foam and pistachio rabri @ Masala Library by Jiggs Kalra, Mumbai instagram.com/p/BZcqtFiB1i1/ 4 years ago

Follow @littleninjachef

Food Cloud

apple asparagus avocado baby bok choi baby spinach bacon basmati rice beef bread butternut squash carrot chard cheese chicken coconut coconut milk cream cucumber curry eggplant eggs fennel fig fish Food Network garlic goat cheese grapefruit green mango heirloom tomatoes Indian Japanese jerusalem artichoke kale lamb mango maple syrup mascarpone mint Montreal steak spice mushroom mushrooms mâche noodles olives orange pancetta parmesan pasta pesto pine nuts polenta pork potato prosciutto quinoa rice ricotta rosemary salmon sausage shrimp soy sauce spaghetti squash spinach sweet potato Thai thanksgiving dinner tilapia tomato tomatoes turkey vegan vegetarian yoghurt

Ninja Archives

Ninja Foodie-roll

Whisk: a food blog
Things I Cook (Present and Future)
Nigella Lawson
Epicurious: great recipe source
The Pioneer Woman
My Drunk Kitchen
Jamie Oliver
Chef Stuart O'Keeffe
Chuck Hughes
Anthony Bourdain
Le goût de Louis
A Teaspoon of Turmeric
Madhur Jaffrey
Single Serving Bytes

NinjaBook/FaceNinja

NinjaBook/FaceNinja

Blog at WordPress.com.

Little Ninja Chef

Blog at WordPress.com.

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy